Fruit jelly are soft and delicious candies, covered with granulated sugar, with a fruity taste.
Ingredients: sugar, glucose syrup, fruit in variable proportions 20% (apple, peach, pear and apricot pulp), gelling agent: fruit pectin, acidifier: citric acid. Natural flavors.
Price per kg: € 35.00
* Our products do not contain preservatives
Orange peel with dark chocolate€7,50 – €15,00
St. Agatha’s olives€5,00 – €15,00